Eat Local, Eat Fresh

EAT LOCAL, EAT FRESH

Although the climate makes produce seasonable, local farmers grow fresh and organic produce year-round. In the Spring there are fresh peas, tender lettuces and tomatoes, Summer - blueberries, strawberries, blackberries, raspberries and corn, Fall - pumpkins, butternut, acorn, spaghetti and buttercup squash, and Winter - potatoes, turnips and root vegetables.

Beyond produce, our food partners are organic farmers, ravioli makers, beekeepers, jam and jelly canners, bread bakers, brewers and vintners. Their products are available in the market everyday

When you want to take a little bit of Maine home with you, let us help you create a gift basket with your favorite wine, cheese, blueberry jams and preserves, root beer, honey, fresh roasted coffee, barbeque sauce, salsa, fresh pasta, bread and locally brewed beer.

Food From Maine

See more about Eating Locally on our blog at www.LanisFoodFinds.com.

"The food, presentation and hospitality were great. I received so many wonderful comments on the whole set-up of the party. The cakes were a HUGE hit! My sister-in-law, who is a pastry chef, thought the white chocolate cake was amazing!" -Nancy Fendler